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Product Description

Masoor Dal is prepared from selected red lentils that are cleaned, processed and split to provide uniform, smooth and quick-cooking lentils. It has a characteristic orange- red colour and a mild, earthy flavour. Masoor Dal is widely used in Indian households and food-service applications because of its versatility and relatively quick cooking time.

Key Product Highlights

• Characteristic orange-red to reddish-orange colour 
• Uniform split lentils 
• Mild, earthy flavour 
• Quick and convenient to cook 
• Good source of plant-based protein 
• Contains dietary fibre and essential minerals 
• Suitable for everyday and commercial food preparations

Product Details

Product Description:
Parboiled Rice

Specification Unit Approx:
FAQ / Premium Grade (as applicable) 
               
Quantity:
500 MT

Product Name

Parboiled Rice

Origin

India

Variety 

IR-64 / Swarna / PR-11 / Non-Basmati Parboiled Rice

Crop

Latest Crop

Colour

Golden Yellow

Type

Long Grain Parboiled Rice

Milling

Well Milled

Polish

Double Polished 

Brand

AFRINEST GLOBAL

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Masoor Dal 

Yellow Split Green Gram

FSSAI Compliant

Product is as per food safety standards

Packaging Details

Packing Size: 30/50 Kg
Packing Material: Food Grade PP/HDPE/BOPP Bag

Labelling: As per FSSAI norms
Batch No., Mfg. Date, Expiry Date and Net Weight to be mentioned on each pack

Delivery Details

Delivery Location: Mumbai/Bangalore/Pune
Transportation: Buyer's Scope (as applicable)

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Product Name
Masoor Dal
Common Name
Red Lentils / Split Red Lentils
Botanical Name
Lens culinaris

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